Dry white wine
Grape variety: 85% Sauvignon Blanc, 15% Pinot Blanc and Riesling
Geographical area: Oplenac area
Name of the vineyard: Sauvignon 13 ha
Altitude: 250 – 350 metres above sea level
Soil type: Brown forest soil/ Vertisol
Alcohol: 13,5% vol
Bottle: 0,750 ml
The vintner's annotations
Crystaly clear color of yellow gold, with a greenish reflection.
Exotic combination of grapefruit scents, fruit of passion, mineral and herbal tones. On the front palate taste is velvety soft and full, and then a wave of succulent citruses appears, melting down into long lasting ending, leaving the impression of refreshing freshness. Strong speciality of climate and the art of viniculture and viticulture denote this unique Sauvignon blanc as originator of the new wine genus from wine cellar Aleksandrovic- wine of terroir.
Perfect match with seafood, saltwater and freshwater fish, poultry (chicken and duck with lemon, roasted turkey), venison, veal, pork and lamb meat.
Cheeses: goat cheese, parmesan, gauda, edam, provolone.
As a desert: tropical fruit salad, cheese cake, chocolate with orange.
Temperature: 10 - 12ºC
Glasses: for full, circled and mature white wine (larger, elongated body and wider opening of the glass will provide better perception of complex flavors).